BREAKFAST

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Available from 7.30am daily

BREAKFAST

Organic sourdough, rye, grain, gluten-free $5

Sour cherry fruit loaf $5.5

Banana bread $6

Mango & coconut bread $6.5

French toast with berries, toasted coconut ice cream, pistachio crumb & lemon curd $16.5

Bircher muesli with poached fruit, chia seeds, almond milk & roasted hazelnuts $12

Farmer Jo muesli – honey pistachio granola served with chai spiced milk, yoghurt & honey $11

SMOOTHIE BOWLS served with granola (df, v)

Blossom Bowl – Açai, strawberries, blueberries, dried cranberries, coconut flakes, banana & passionfruit $16

Aqua Bowl – Banana, blue spirulina, young coconut flesh , pineapple, mint, puffed amaranth & buckinis $18

Pink Paradise – Dragonfruit, banana, mango, kiwi fruit, coconut flakes, pepitas, white chia seeds $16

 

Nourish Bowl – avocado, kale, broccoli, basil, chickpeas, fetta, crispy quinoa, tahini dressing $19

Smashed avocado, sheep’s milk curd, chilli flakes, mixed seeds on grain toast $18

Poached eggs with sage burnt butter, natural yoghurt, crispy paprika crumbs $17

Mushroom bruschetta, ricotta, smashed peas, truss tomato, soft boiled egg on grain toast $18

Fried egg, chorizo, mushroom & potato hash with bacon & black pudding $19.5

Poached eggs, sautéed mushroom, avocado, sheep’s milk curd, fresh tomato & Spanish onion salsa $19

Free range eggs with toasted sourdough (poached, scrambled or fried) $11

Crispy bacon & egg brioche roll with tomato relish $10.5